our dips

We have invested a lot in our recipes and each one is very different from the other. There are so many food preferences today that we have made sure we have a dip for you!  Check out our recipes section and instagram page to learn more about how you can use these ready-to-go gems for your dinner tonight!

 
 
Original+Dip.jpg

CARAMELIZED ONION, SOUR CREAM & CHIVE

Our cult-classic, ribboned with rich, buttery onions, fresh chive, and Canadian-made sour cream, this is what started it all! Delicious by the spoonful, with your favourite chip, or try our favourite recipes and add it to perogies, jalapeno poppers and more!

 
Jalapeno Dip.jpg

CARAMELIZED ONION, JALAPEÑOS, CHIVES & SOUR CREAM

Spice it up! A beautiful compliment to our French-onion, the jalapeño adds a welcomed heat and acidity that balances the richness of the dip, while transforming the flavours into a whole new world!

 
Pimento Dip.jpg

PIMENTO CHEESE

This is where you need to forget everything you thought you knew about pimento. Creamy, spicy, fresh, bright, I now know what love is, are just a few things that come to mind at first bite.

*HOW WE USE IT*

Get crazy with your next grilled cheese, spice up homemade mac & cheese, or try our recipe for homemade jalapeño pimento cheese poppers here.

 
Beet Dip.jpg

BEET TAHINI

Our favorite vegan-friendly dip that we know you’re going to totally fall in love with. Packed with slow-roasted premium red beets we love pairing this bright, punchy dip with roasted veg, falafels, or our new favorite — avocado fritters!

Check out our instagram to steal the recipe :)


 
Artichoke Dip.jpg
Ranch Dip.jpg

ARTICHOKE, KALE & PARMESAN

Rich and creamy and chalk-full of tangy ripe artichokes you can serve this dip bubbling hot, luke warm, or ice cold — it’s THAT good!

No matter the temperature, this dip is exactly what your next party, pizza, or pasta dish needs!


CREAMY DILL RANCH DIP

Packed full of fresh herbs and that peppery taste you want in a ranch dip is all here! It’s waiting for a plate of piping hot buffalo wings or a bag of dill pickle chips-a personal favourite!